Category Archive: Salad Days

Asian – Style Vegetable Salad

This salad tastes great on its own or teamed up with chicken or pork.

Roast Vegetables, Brown Rice and Haloumi Salad

The nuttiness of the brown rice works well with the sweetness of the roasted vegetables. This is a great “Meat Free Monday” dish but if thats not your scene just grab a barbeque chicken.. easily done!

Bocconcini and Prosciutto Salad with Walnut Pesto

This salad can fly solo on your plate, but there are three passengers it travels well with…. grilled chicken, grilled lamb cutlets and fillet steak!

Broad Bean Salad with Five Spice Chicken

My father grows broad beans, but when they are not in season I always have a bag in the freezer. Broad beans, just like edamame are low in fat and a good source of protein and soluble fibre. This salad also enjoys the company of salmon or lamb cutlets (french trimmed) and at times left unaccompanied, enjoy!

Provencal Salad

I often make this salad for lunch when I don’t feel like a sandwich, and it is great to put into a container for work, just remember not to dress the salad until your ready to eat! You can also have this salad with canned tuna or grilled chicken . Check what herbs you have in the fridge as this salad can also take coriander,basil, dill or oregano.