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Smoked Salmon with Capers and Lemon

Smoked Salmon with Capers and Lemon
Easy and delicious!
Servings
4 people
Servings
4 people
Smoked Salmon with Capers and Lemon
Easy and delicious!
Servings
4 people
Servings
4 people
Ingredients
Servings: people
Instructions
  1. Combine oil, lemon juice, onion, capers and herbs in a glass bowl and whisk. Arrange salmon on individual plates, drizzle with dressing and garnish with pepper and extra chopped herbs. Can be served with a green salad of mixed leaves, avocado and sliced snow peas.
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